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Ciabatta bread is a rotund, oval-shaped bread, with origins in Italy. The bread is typically crisp, airy, and formed using wet dough in the United States. The word "ciabatta" literally means "slipper," a likely reference to the shape of the bread, though its light and fluffy texture may have influenced the name, as well.
Variations
Though most frequently made using white flour, whole wheat ciabatta loaves are common, as are loaves made with milk, olive oil, basil and other herbs.American Popularity
The early 21st century saw a great increase in the use of ciabatta in the United States, most prominently in panini. Sandwiches using ciabatta are available at Jack in the Box and Einstein Bros Bagels.-
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Ciabatta Bread Questions
Bread recipe? 2 AnswersHere is a home-made bread which our kids love for a change. Carrot bread: ----------------- Ingredients: --------------- 1 cup of grated carrot 1/2 cup of ... read more
Pumpkin Bread Recipe? 2 AnswersI’ve tried this pumpkin bread recipe and found it excellent: http://123recipes.com/Recipe/Pumpkin-Bread/Detail read more
What are are some great things to eat with or make with rye bread? 3 AnswersRye bread is incredible with patty melts or reubens. Basically sauteed onions, cheese (healthy or otherwise), and your favorite meat or meat substitute work gre... read more
best gluten free potato free sandwhich bread? 1 AnswerI found one of the best gluten-free sandwich bread at nourishingmeals.com. It has great flavor and texture. You can also see the recipe on this site. ----quote... read more -
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