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- Originated in Spain
- A churro maker is called a "Churrero"
- Named after a breed of sheep called Churro because of the resemblance of the snack to the sheep's horns
- Often eaten topped with Chocolate or Sugar
- Also called a "Mexican doughnut"
- Traditionally made with potato dough
- Turkey makes a version called Tulumba Tatlisi
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Variations
In Cuba, churros are served with guava. In Chile, Argentina and Brazil, they are served with dulce de leche. Churros have become increasingly popular in the United States and are served with powdered sugar. -
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Where To Go For A Churro
- Food Directory: Yelp
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On Twitter Powered by Twitter
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what are Churros
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@alexwtrugs seriously, how do you feel about churros? specifically disneyland churros, but churros in general as well
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@EWMichaelSlezak if the churros came with a side of Kris Allen, would you want them then?
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@alexWTrugs i do that all the time. in unrelated news: do you like churros?
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