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• If entertaining guests or a large family, Christmas may necessitate an elaborate preparation of breakfast foods. Rich, savory dishes and sweet dishes are usually made for Christmas morning. Christmas breakfast preparation can be faster and easier if some dishes are made ahead of time. Foods that can be made in advance are breakfast casseroles, doughnuts, pastries and bagels.

• Fast Facts

  1. Breakfast casseroles can often be prepared on Christmas Eve night to save time on Christmas morning
  2. Eggnog pancakes or French toast are a good way to use up leftover eggnogSlashfood: Use Up That Leftover Eggnog Making Eggnog Pancakes (December 25, 2006)
  3. Simply Recipes and All Recipes promote savory egg and sausage casseroles as a good choice for Christmas breakfast
  4. Simple pastries are an easy way to serve Christmas breakfast to the masses

• How to Make Eggnog Pancakes

  1. Mix 1 tablespoon sugar, 1 1/2 cups flour, 1 tablespoon baking powder, 1/2 teaspoon salt and 1/8 teaspoon nutmeg in a large bowl.
  2. Make a well and pour in 2 tablespoons melted butter, 1 cup eggnog, 1/2 tsp vanilla extract and 1 egg, slightly beaten. Mix until the batter is uniform.
  3. Pour the batter, 1/4 cup at a time, on to a hot nonstick pan, over medium heat. Cook each pancake until golden brown and flip. Let it cook for 30 more seconds or as needed until it is spotted brown. Serve warm.

• Related Mahalo Pages

  Eggs | Waffles | Pancakes | Cinnamon Rolls | Omelets | Hash Browns | Bacon | How to Make Pancakes | How to Make French Toast | How to Make the Perfect Omelet | How to Make Eggnog | Jelly Doughnuts | Juice | Bagels | Eggs Benedict | Stollen Recipes | French Toast | Blintz | Crepes | Croissants | English Muffins | Doughnuts | French Toast Casserole | Christmas Bread | Christmas Recipes | Christmas Eve Recipes

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