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Chalupas are a Mexican dish made with a deep fried flat bread or corn tortilla molded into the shape of a small boat and stuffed with cheese, tomatoes, onions, sour cream, Beef or chicken, and drizzled with salsa.
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History
Chalupas are the specialty of the southern regions of Mexico, Puebla, Guerrero and Oaxaca.The Americanized version was made popular by Taco Bell. The chalupa is made generally the same way they make their tacos but using a deep fried wheat flatbread in place of the tortilla.
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Chalupa Questions
Chalupa or Gordita, which is the one with the fried bread? 3 AnswersI used to work at Taco Bell...the Gordita shells we would get came straight out of the package and we used them from there...however with the Chalupas we had to... read more -
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On Twitter Powered by Twitter
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mmmmm chicken chalupa!
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Volcano chalupa... How different
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chalupa and soy milk <3
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RT @huffingtonpost Andrea Chalupa: New York Writers Coalition: Writing Saves Lives http://bit.ly/7wnrSi
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@james_coco im sorry, i got taco bell today. I only ate one chalupa i'll drop my left over one in your mailbox :D
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