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- Pronounced: "Bunt" cake
- Bundts are usually dense cakes, such as a butter or pound cake
- The bundt pan was created in 1950
- Invented by H. David Dalquist
- Also used to make kugel
- Bundt pan usually made from aluminum
- Bundt pans must be non stick or well greased to allow easy transfer of cake out of pan
- November 15: National Bundt Pan Day
- Bundt pans come in a traditional fluted shape, or more decorative shapes like flowers
- Mini bundt pans are popular
- A thin drippy glaze can brighten plain cakes
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A bundt cake is simply the name used for a dessert cake baked in a ring-shaped pan with decorated sides. The first bundt pan was created in 1950 to help making a type of coffee cake easier, since traditional cast iron pans were heavy to use. The first bundt pan was made from aluminum. Bundt cakes tend to be buttery and dense, but almost any kind of cake can be made in this pan, provided it is well greased, as some cakes will stick to the fluted sides of the pan.
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Bundt Cake Questions
Italian Rum Cakes - recipe? 2 AnswersItalian Rum Cake ---------------------- 3 egg yolks 1 C. sugar 2 1/4 C. all-purpose flour 2 C. milk 1/2 lemon; grated peel only 1 C. butter; room tempera... read more
How do they get a photograph onto a cake? 4 AnswersMost bakeries have printer that is set aside to be used only for this type of printing. They have edible inks and icing sheet that they use to print the image o... read more
Looking for the best-ever recipe for a flourless cake. 7 AnswersA dense chocolate cake for those of us who can't tolerate wheat or gluten. Flourless Chocolate Cake INGREDIENTS * 1/2 cup water * 1/4 teaspoon salt *... read more -
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Bundt Cake Articles, History, and Trivia
- Nordic Ware: 2007 Nordic Ware Bundts Across America Contest
- The Food Timeline: Bundt Cake History Notes
- The Cincinnati Post: "Bundts May Be Baby-Size or Bigger" (2002)
- WashingtonPost: "The Bundt Pan Man, Letting Them Eat Cake" (2005)
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