Bloody Mary

A Bloody Mary is a tomato-based alcoholic beverage with vodka, tomato juice and spices. Common savory additions include Worcestershire sauce, celery salt, Tabasco sauce, horseradish, pepper and lemon or lime juice.

A Caesar is a variation on the Bloody Mary usually served in Canada that uses Mott's Clamato instead of tomato juice.

The Blood Mary is considered an official cocktail by the International Bartenders Association (IBA).

IBA Official Cocktail Information

  1. Type: Mixed drink
  2. Primary alcohol: Vodka
  3. Served: On the rocks, over ice
  4. Standard garnish: Celery salt
  5. Standard drinkware: Highball glass
  6. Specified ingredients:
    • 3 part vodka
    • 6 part tomato juice
    • 1 part lemon juice

Bloody Mary Recipes

Bloody Mary Answers

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