A Bloody Mary is a tomato-based alcoholic beverage with vodka, tomato juice and spices. Common savory additions include Worcestershire sauce, celery salt, Tabasco sauce, horseradish, pepper and lemon or lime juice.
A Caesar is a variation on the Bloody Mary usually served in Canada that uses Mott's Clamato instead of tomato juice.
The Blood Mary is considered an official cocktail by the International Bartenders Association (IBA).
IBA Official Cocktail Information
- Type: Mixed drink
- Primary alcohol: Vodka
- Served: On the rocks, over ice
- Standard garnish: Celery salt
- Standard drinkware: Highball glass
- Specified ingredients:
- 3 part vodka
- 6 part tomato juice
- 1 part lemon juice
Bloody Mary Recipes
Bar TV: The Original Bloody Mary Recipe
Recipezaar: Bloody Mary Recipe | Wasabi Bloody Mary
Google Video: Making a Bloody Mary with Robert Hess (Time: 7:05)
