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- Source: Bay Laurel
- Variations: Indian, California, Turkish
- Origin: Ancient Greece and Rome
- Believed to ward off evil
- Taste: Pungent sharp bitter
- Fresh leaf much stronger than dried
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Bay Leaf Questions
How much does a typical leaf of kale weigh? 2 AnswersThis question makes no sense. There are many varieties of kale. The leaves vary in size just as all vegetables do. If you want to measure nutritional value you ... read more
how common is it to find 4 leaf clovers in one week? 2 AnswersWow, you must really have some good luck coming your way. Four leaf clovers are very rare, about 1 in every 10,000 plants. Consider yourself "lucky." read more
What do you think of gas powered leaf-blowers vs. sweeping or raking by hand? 2 AnswersYou have touched on a pet peeve of mine. I absolutely hate gas-powered blowers and here's why....the leaves have to go somewhere and where is that? Into the s... read more
Who is the CEO of Coffee Bean & Tea Leaf? And is there a CEO of Coffee Bean & Tea Leaf for Malaysia? 1 AnswerSunny Sassoon Executive Chairman of the Management Board Sunny Sassoon assumed the position of Chief Executive Officer at International Coffee & Tea, LLC o... read more
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@Kristin_in_AT snert: e.g.: Split peas,boil to smithereens. With fatty bacon bits. Celery root cut up. Koriander, Pepper, Bay Leaf, salt
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@Cynicor I shall staple a bay leaf to him.
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@Cynicor Is NaiveBroad any better with a bay leaf?
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@vdaze Do you have a bay leaf? Everything's better with a bay leaf.
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http://twitpic.com/qiowq - These simmered long and slow with lots of chopped onions, a bay leaf, some red wine. After 2 and a half hours the
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