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- From the Peidmont region of Italy http://www.nytimes.com/2008/01/16/dining...
- Made from the nebbiolo grape http://www.nytimes.com/2008/01/16/dining...
- Barolo mellows as it ages http://www.nytimes.com/2008/01/16/dining...
- Barolo alcohol content is 13% http://www.vinovixenz.com/Wine-Articles/...
- Two grades of Barolo: Standard Barolo and aged Barolo (Riversa Barolo) http://www.vinovixenz.com/Wine-Articles/...
- Producers of Barolo include Aldo Conterno, Giacomo Conterno, Ceretto, Gaja, Pio Cesare, Prunotto, Paolo Scavino, Fratelli Revello and La Spinetta http://www.ultimateitaly.com/wines-foods...
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Barolo is a wine made out of Nebbiolo grapes. It is often called "The King of Wines." Barolo is a red wine with a deep red color. Barolo is described as a hearty and robust wine with flavors range from flowery to fruity.http://www.foodreference.com/html/a-barolo-wine.htmlhttp://www.wineintro.com/types/barolo.html


