Banana Liqueur is an alcoholic beverage that is flavored. There is no added sugar to it, which makes banana liqueur and other flavored liqueurs different from regular liqueur. Banana liqueur is 10-20 proof lower than regular liqueurs.
There are many recipes that include the use of banana liqueur. It is used mainly in fruit cocktails, but it can be added to desserts and other foods for a sweet banana taste. The most common recipe using banana liqueur is a dessert called "Bananas Foster"; the other ingredients are ice cream, rum, brown sugar, and ripe bananas.
