Introduction
With rapid growth and changing eating habits of people bakery products have gained popularity among masses. Bakery Industry page tries to highlight issues and product related news on this page
Bakery Equipments And Machinery
Commercial production of Bakery products requires several equipments to perform various processes to manufacture bakery products . Few of the important bakery equiments are
Mixers
Grinders
Ovens
Packaging machine
Chillers
Spray Units
Metal Detectors
Conveyors
Moulder and Cutter
Moulds
Dividers
Proovers
Depanners
Slicers
Major Ingredients for bakery products
Flour , Fat , Sugar , Emulsifiers , Anti oxidant , Perservative,Dough Improvers,Artificial flavours,Artificial colors , salt , Leavening agents , Yeast , Eggs , Ammonia ,
Types of biscuits
Different type of biscuits are
Cream Sandwich biscuits Wafers biscuit Cracker Variety Marie Plain Glucose Digestive Nice Choco chips
Types of breads
Popular type of breads are
White bread where wheat brans other by products are segreated from flour
Brown bread or whole wheat bread where brans and other by products remains in the wheat flour
Biscuit manufacturing
References
Fast Facts
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bakery products
various products are popular in bakery industries namely Bread , Cookies , Biscuits , Cakes , Wafer Biscuits , Burger , Pizza , Rusk
