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- Origin: China
- Introduced in Paris in the 19th century
- Alternate names: Omelette á la Norvégienne, Norwegian Omelette, Omelette Surprise, Glace au Four
- First called Alaska-Florida Cake, but later changed to Baked Alaska by Fannie Farmer
- 1895: Made popular by Chef Jean Giroix at the Hotel de Paris in Monte Carlo
- A variation called Bombe Alaska uses dark rum which is poured on top and then lit on fire
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Baked Alaska Questions
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Whats the best way to par-bake a lasagna? 3 AnswersWell this really depends on the exact recipe and method for your "famous lasagna". Dry pasta is cooked when it is re-hydrated. Usually, we do this by boiling p... read more -
Do you have a good recipe for Baked Alaska? How did this strangely named dessert gets its name? Do you like it? 3 AnswersOh yes, one great exotic yet simple recipe. Now, if they would only make it with no calories. Of course, in chocolate! http://blogs.metrowestdailynews.com/food_... read more -
What is your favorite recipe for a sweet baked goods you can have for breakfast or with teas/coffee? 2 AnswersDefinitely Orange-Currant scones. I used to work at a store right next to a bakery that made these, and they are incredible. I found this recipe at Betty ... read more
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On Twitter Powered by Twitter
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Ben & Jerry's is half price in Sainsburys. Imma get me some Baked Alaska AND Caramel Chew!
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Enjoying a baked Alaska with my beautiful wife in san diego on our 3rd wedding anniversary! #fb http://twitpic.com/qu9w5
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Just got our first glimpse of ParagonMen.com's own photographer Greg Weiner's nudes of Levi Johnston!! Yummy flaming slice of baked Alaska!
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Ben & jerrys baked alaska! :D ik geniet. http://myloc.me/1Gs97
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