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- First appeared online on December 23, 2008
- Recipe created by BBQ Addicts blog
- Created in response to BaconToday.com request
- Over 16,000 web sites have reportedly linked to the recipeThe New York Times: The Bacon Explosion... (January 28, 2009)
- Can be cooked in the oven or a smokerInternational Herald Tribune: Bacon Explosion Recipe
- One of the inventors is an Internet marketerThe New York Times: The Bacon Explosion... (January 28, 2009)
- Ingredients: Bacon, Italian sausage, barbecue sauce and barbecue rubBBQ Addicts: Bacon Explosion: The BBQ Sausage Recipe of all Recipes (December 23, 2008)
- Contains an estimated 5,000 calories and 500 grams of fatThe New York Times: The Bacon Explosion... (January 28, 2009)
- Original post has reportedly been viewed over 400,000 timesHuffington Post: Bacon Explosion Recipe Sweeps The Internet (January 28, 2009)
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Bacon Explosion is a recipe that found its way around the Internet in 2009. The recipe features layers of thick cut bacon, Italian sausage, barbecue sauce and other seasonings all wrapped up into a giant pork log. The recipe reached critical mass online just prior to the Super Bowl.The New York Times: The Bacon Explosion... (January 28, 2009)
Recipe
The Bacon explosion is created by layering bacon bits atop uncased sausage. This mixture is then rolled into a lattice of bacon strips, creating a roll, which is then slathered in barbecue sauce and cooked for about two and a half hours.BBQ Addicts: Bacon Explosion: The BBQ Sausage Recipe of all Recipes (December 23, 2008)-
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Bacon Explosion Questions
What is your favorite bacon recipe? 7 AnswersMy favorite recipe involving bacon is a cream cheese stuffed, bacon wrapped, chicken breast that I like to do. Here's a link with a simplified version (I tend ... read more
How do you make a Bacon Explosion? 3 AnswersThis is taken directly from the NYT.com: Time: About 3 hours 2 pounds thick-cut sliced bacon 1 1/2 pounds Italian sausage, casings removed 3 tablespoons barbecu... read more
How many calories are there in a slice of bacon? 3 AnswersAnswers varied, probably due to variations in thickness and fat content. For American bacon, I found results from 40 (Shoneys, site below) to 50 calories per sl... read more
What is applewood smoked bacon? 2 AnswersIt is a cooking process used with applewood chips. Recipe here: http://www.starchefs.com/features/trends/art_and_economics_of_charcuterie/john_toulze/html/reci... read more
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Searching for holiday recipes and found The Bacon Explosion. http://www.nytimes.com/2009/01/28/dining/28bacon.html
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@anothernicole Wait till you try it...that and Bacon Explosion....drool.
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@mattdevore A bacon explosion you say?
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I'm thankful that we're planning a bacon explosion Thanksgiving at work on Wednesday. I'm bringing the bacon.
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