Aperitifs refers to alcoholic beverages used to stimulate the appetite. An aperitif is enjoyed before a meal and is often served with light food such as cheese, crackers or other finger foods. The word "aperitif" comes from the Latin word 'apertitiuvum' meaning "opener." http://www.cocktailtimes.com/history/aperitif.shtml
Serving Suggestions
What's a good wine to serve as an aperitif?(3 Answers)
A:
I am a big white wine fan.... I generally serve Chenin blanc from Sula Vineyards or a Brut. Brut from Sula has floral aromas. It's bubbly and ...
If you don't or didn't wine, what type of wine would you recommend to someone who is new the market?(4 Answers)
A:
For white, as an aperitif: Albarino/Alvarinho, Italian Pinot Grigio For red, Merlot or Pinot
Has anyone ever eaten chicken marsala? Is it recommended to drink Marsala as part of the meal or do you recommend another wine?(3 Answers)
A:
some people do drink marsala, but often as an aperitif, not as the beverage for the meal. Some people say nothing goes with it, so you can do ...
References
Fast Facts
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Consumed before a meal
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Often served with light foods
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Refers to a drink served before a meal with appetizers
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