Where is the best place to get ice cream in your home town?
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M$11 Answers
They make their own ice cream cakes on the premises, pre-made sundaes, ice cream sandwiches, pre-packed tubs of ice cream (pint, quart, or gallon), and you can get the ice cream cakes with any ice cream that they have in the case (one or two flavors in one).
All the ice creams they have, they can turn into milk shakes. DELICIOUS!
This place has been in business for over 30 years.
Here's a list of most of their homemade ice cream flavors:
Bailey’s Irish Cream
Banana
Banana Fudge
Banana Split
Black Raspberry
Blueberry Cheesecake
Bubble Gum
Butter Almond
Butter Brickle
Butter Pecan
Butterscotch
Cherry Cheesecake
Cherry Vanilla
Chocolate
Chocolate Almond
Chocolate Chip Cookie Dough
Chocolate Chip Vanilla
Chocolate Chocolate Chip
Chocolate Covered Cherry
Chocolate Marshmallow
Chocolate Peanut Butter
Chocolate Peanut Butter Cookie Dough
Chocolate Raspberry Truffle
Chocolate Turtle
Cinnamon
Coconut Almond Fudge
Coconut Cream
Coconut Fudge
Coconut Fudge Coffee
Cookies 'n' Crème
Cotton Candy
Dark Chocolate Caramel Cashew
Death by Chocolates
Double Chocolate Crunch
Double Chocolate Fudge
Double Cookies 'n' Crème
Dutch Apple
Egg Nog (seasonal)
Elephant Ears
French Vanilla
Hawaiian Cherry Garden
Heath Bar Crunch
Irish Cream
Kitchen Sink
M and M
Mallow Cup
Maple Walnut
Mint Chocolate Chip
Mint Cookie
Mocha Chocolate Chip
Mud Pie
NSA (No Sugar Added) Butter Pecan
NSA Black Raspberry
NSA Coffee
NSA Strawberry
NSA Vanilla
Orange Creamy
Peach
Peanut Butter and Jelly
Peanut Butter Cookie Dough
Peanut Butter Cup
Peanut Butter Cup Fudge
Peanut Butter Fudge
Peppermint Stick (seasonal)
Pistachio
Pralines & Crème
Pumpkin (seasonal)
Pumpkin Pecan
Raspberry Chambord
Rocky Road
Rum Raisin
Smurf
Snickerdoodle
Strawberry
Strawberry Cheesecake
Teaberry
Tin Roof
Tiramisu
Tubby Hubby Vanilla
Vanilla Bean
Vanilla Fudge
Vanilla Peanut Butter
White Chocolate Raspberry
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M$
Cold Stone Creamery:
Fast Facts:
- Founded by Susan and Donald Sutherland, a husband and wife team in 1988.
- Founding principle, they offer "smooth and creamy super-premium ice cream."
- First store opened in Tempe, Arizona in 2005 and relocated to Scottsdale, Arizona.
- Know for its "mix-ins" of candy, cookies, etc. into the ice cream to provide a crunchy and delicious flavor.
- It's name comes from the frozen granite stone that is used for mixing the "mix-ins"
- 1995 Cold Stone Creamery's first franchise store opened in Tucson, Arizona.
- 1,400 franchises are currently in operation and 300 are available for sale.
- Cold Stone Creamery was named the 11th fastest-growing franchise by Entrepreneur Magazine in January 2006.
- May 2007, Cold Stone Creamery merged with Kahala Corp to form the company Kahala-Cold Stone, which collectively owns 13 brands.
Flavors include:
Sweet Cream Ice Cream
Cinnamon
Graham Cracker Pie Crust
Apple Pie Filling
Caramel At The Cocoa Banana Cabana®
Banana Ice Cream
Yellow Cake
Banana
Fudge
Whipped Topping Banana Caramel Crunch®
French Vanilla Ice Cream
Roasted Almonds
Caramel Banana Split Decision™
Banana Ice Cream
Strawberries
Fudge Berry Berry Berry Good®
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M$
We would crank the ice cream maker until our arms fell off, but the taste is just divine. My favorite would be to add fresh strawberries near the end to the basic vanilla flavor. Yum.
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M$
I really miss this. We did this every summer. Now hand-cranked ice cream machines cost over $100, and my parents sold theirs. The great pic you posted shows how handcranking really brings a family together. Family members would wait on the one cranking to get tired (because it's hard!) and would do things like play word cames, tell serial stories, and sing songs to pass the time. It was one of the most fun things to do in the summer!
http://maps.google.com/maps?hl=en&um=1&ie=UTF-8&q=jakes+ice+cream+amherst+nh&fb=1&split=1&gl=us&cid=0,0,6901482508785883651&ei=-C0hSvzEGsKGtgfW6sjFBg&sa=X&oi=local_result&ct=image&resnum=1
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M$
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M$It's still around today, having expanded a third time and now under the management of the owner's son, who started out working there as a teen in the 80's. Lines were out the door in the old days, and they still are. It's amazing in a town of around 2,500. It's partly the university, but people make road trips from Indianapolis, an hour away. I know of more than one time that people who went to college in one of the surrounding towns flew into Indy, had an afternoon free between flights, and drove to Ivanhoe's. And there are various clubs in Indy that will schedule field trips there.
Here are just a few of the shakes. There's a little overlap with the sundaes, but they're not the same:
It's a terrific place!
In Indy, it has to be Gelato Da Vinci (as far as a non-chain goes). So many unique flavors! I really love their Rose Petal gelato, and Straciatella (kind of like chocolate chip).
They have one main location, and are served in several upscale places around town, including at the Symphony.
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M$
This is their list of awards:
Awarded the Forrest Mock National Ice Cream Award 2005
Best Nut Flavor 1st Place 2006
Named the Official Ice Cream of the State of Texas 2005
Senator Shapiro's Texas Praline 2005
Best Holiday Flavor Wedding Cake 1st Place 2004 : "Everyday is a Holiday when you are getting married!"
Chocolate All Natural Chocolate 2nd Place 2004
Vanilla All Natural Vanilla 1st Place 2003
"D" Magazine 2002 Best ICE CREAM in the metroplex!
Chocolate All Natural Chocolate 1st Place 2002
Vanilla All Natural Vanilla 2nd Place 2002
Coffee Derivative Bailey's Irish Cream 2nd Place 2001
Strawberry All National Strawberry 3rd Place 2001
Best New Flavor My Mom's Lemon Pie 3rd Place 2001
Best New Flavor Pumpkin Cashew 1st Place 1999
Strawberry All National Strawberry 2nd Place 1999
Best of Texas Dessert Cinnamon Ice Cream 2nd Place 1995
Vanilla Ice Cream All Natural Vanilla 3rd Place 1995
Chocolate Ice Cream All Natural Chocolate 2nd Place 1994
When we are anywhere near that side of town > we love to stop in.
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M$
You can leave an optional "tip" with Mahalo's virtual currency, Mahalo Dollars. If you are asking a difficult question that might require some research, or if you'd like a wide variety of feedback, a higher tip often leads to more answers to your question.
M$You can leave an optional "tip" with Mahalo's virtual currency, Mahalo Dollars. If you are asking a difficult question that might require some research, or if you'd like a wide variety of feedback, a higher tip often leads to more answers to your question.
M$
Since 1947, it's been Carl's Frozen Custard (aka “Carl’s Ice Cream”, “Carl’s Electro-Freeze” or just “Carl’s”).
Excerpts from SimplyFredericksburg.com...
Located at 2200 Princess Anne Street just off Jefferson Davis Highway (US Route 1) in Fredericksburg, Virginia. Carl’s is open 7 days a week from mid February to Mid November.
Carl’s popularity can be traced back some 50 years to 1947. Carl’s has become so popular, that some travelers passing through Fredericksburg on the Interstate 95 will stop by just for some Ice Cream. Regulars to Carl's include residents from Stafford, Spotsylvania, Orange and Caroline counties.
Carl’s serves 3 tasty flavors of frozen custard, chocolate, vanilla and strawberry. The custard is made in 120 gallon batches from a rare 1940 era Electo-Freeze Ice Cream machines. You can see the actual brightly polished chrome machines churning out ice custard when you visit.
Another unique feature for Carl’s Ice Cream is that the Ice Cream does not come out of the machines swirled, twirled or twisted. The frozen custard slowly exits the Electro-Freeze machines down a chute in a flat rectangular shape (about four inches wide and one inch thick), into the freezer where your ice cream is scooped from.
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M$
They've been in business since 1939, and have opened satelitte locations in Carlisle MA, Jaffrey NH, and Saco ME. The video I've included gives you an idea of the size of the portions--the cone the women in the intro is holding is a Kimball's small. If you go, order a kiddie portion unless you're planning on eating the ice cream for a meal.
http://www.kimballfarm.com/
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M$
