What is the best way to quit sugar?
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M$7 Answers
The best artificial sweetner for me is Splenda. It's known as sucralose, and is zero calorie sweetener, great for those who need less carbohydrates in their diets. It's made from sugar that is converted it to a no-calorie, non-carbohydrate sweetener. Splenda tastes remarkably like regular sugar without the calories
Truvia is another great sweetner which is made from the stevia plant which is native to Paraguay. Truvia is made from the part of the stevia leaf known as rebiana, erythritol and natural flavors.
http://naturalbias.com/blog/wp-content/uploads/2009/02/splenda.jpg
http://media.mercola.com/ImageServer/public/2009/January/1.10truvia.jpg
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M$First of all you need to analyse where and when you are adding sugar to your diet. Having done that think about the alternatives available to you to reduce your consumption.
Shopping basket - The place to start is with your purchases. If you don't buy it you can't eat it. So each time you go shopping start by making a list of what you intend to buy. You will have to be very strong willed. Don't cut everything out to start with but consider, could you substitute a savoury alternative to a sweet snack? Once in the shop, as you find your hand reaching out to a sweet(ened) product stop and review your need.
Added to drinks. Sudden cessation of added sugar might be a shock to the taste-buds that you couldn't cope with but think about gradually reducing the amount that you use. Consider, also, using a natural alternative whilst you learn to stop sweetening. Rather than drinking tea and/or coffee consider substitution of one or other of the fruit, herbal preparation, if not every time at least some of it. These are often already sweet enough. They are not all the same so you might have to try a few before you find one that you really like and don't need to sweeten. Green tea is also something to consider. This is full of anti-oxidants so a very healthy alternative but are very bitter if made with too little water or left to stew so bear this in mind if you do try them.
Added to cereals - Instead of adding milk and sugar to your breakfast cereals try soya milk, yoghurt, fruit juices or even a fresh fruit salad. Alternatively find a substitute such as a slice of toast with peanut butter or mashed banana.
Contained in processed foods - Many, though not all, processed foods are made with trans fats, saturated fats, and high levels of sodium and sugar. If these form a large part of your diet you should look at finding alternatives or at least eat them sparingly. Rather than purchasing ready made meals try to find time to make your own so you can control or leave out any added sugars. Instead of tinned or bottled vegetables look to using fresh or frozen alternatives, they do not take that much more effort and you soon get used to starting meal preparation a little earlier. If necessary do it in the morning or the night before.
Sweetened puddings and deserts - If these are a normal part of your diet, they can often be loaded with sugars. It would be drastic to cut out all puddings if they are a regular part of your diet but consider cutting down on the amount of sugar you add or substitute a natural sweetening product when making them - or make your own if you usually buy. Limit the frequency and think about reduced or sugar free alternatives instead. The obvious starting place is a piece of fruit. Alternatives to that might be cheese and crackers, greek yoghurt with fresh fruits, smoothies or milkshakes made from fresh fruit.
Biscuits, cakes and sweets - If you have a sweet tooth there is likely to be a good supply of any or all of these in your cupboard. Cut down on stock then replace with smaller quantities. Replace with savoury products, fresh and dried fruits and vegetables, popping corn, nuts and seeds. If you like to nibble then keep a bowl of fresh chopped vegetables ready in the fridge (celery, carrots, brocolli, whatever are your favourites). You can do the same with fruit but, if using such as apple or pear, might need to add a dash of lemon juice to stop the browning of oxidisation. Then when tempted to indulge reach for this instead of the sweeties. Popcorn takes only a couple of minutes to make in the microwave - use a covered glass or ceramic bowl and beware that it will get very hot - add spices instead of sugars if it is too bland for you.
Soda drinks. Try to cut these out altogether and replace them with natural fruit or vegetable alternatives. If you really cannot envisage life without a bit of fizz then consider splashing out on a drinks machine like the soda stream. Although not as gassy as shop bought sodas, in using a soda machine you are in control of the added sweetness and can determine exactly what goes in.
Natural sweeteners commonly available are fructose, honey, xylitol, maple syrup or stevia, they don’t really provide much in the way of nutritional value but they are a better option to the artificial alternatives.
You might find some ideas following any of these links
http://www.vegetarianorganiclife.com/sugartable.htm
http://www.onnetworks.com/videos/zen-living/sweet-alternatives
http://www.sugarfreerecipes.co.uk/
http://www.buzzle.com/articles/sugar-free-candy-recipes.html
http://allrecipes.com/recipes/healthy-cooking/sugar-free/desserts/viewall.a...
http://www.sodastream.co.uk/ or http://www.sodastreamusa.com/
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M$I started this about four weeks ago, and have lost 10 pounds. I was never one to drink pop, but I did drink tea. I stopped for a while, but just today I found sugar free tea at wal-mart, and I LOVE it. :)
My advice to you is to do what you can. I cut my intake to 30g sugar/day, but for the past few days I've only taken in around 13g or so. I feel much healthier, and am noticing a change in my body.
I hope this helps you. Set a realistic goal, and remember to always check the sugar amount in the foods you eat. Sugar is in a lot of things that you may not realize, such as bread, condiments, some cheese, juices, peanut butter, etc. Another thing that may help you is to use a journal. I keep one, and I like seeing myself only have a few grams a day, when I realize that I used to have 5 or 10x's it in just one drink.
GOOD LUCK! It won't be easy at first, but it will DEFINITELY be worth it!
If you need help or tips, you can email me at ashley.hamilton@otterbein.edu!
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M$There is a lot of hidden sugar in processed food, 58 grams in a medium sized McDonald's fruit smoothie! that's like four times the amount of sugar in a large size coke. Speaking of which, soda is rife with sugar you don't need, if you like fizzier, start subbing with fizzy water.
Fruit juice is also way sugary, and no better for you than corn syrup or cane sugar. Eat an orange rather than drinking the juice. IF you like the taste of juice try watering it down until you wean yourself off of the stuff.
Anything you make yourself at home will have less sugar than stuff you buy, so make your own cookies and cakes from scratch if you have a hankering. Use whole wheat for some extra fiber. A fruit smoothie made at home from plain yogurt and real fruit will have much less sugar than one from a fast food place
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M$The best way to cut back on sugar is to limit your processed food intake. Start eating more fresh fruits and vegetables. Cut back a little at a time. Its also important to not try to do this cold turkey. Your body as a young adult or middle aged person still needs sugar for proper cell growth and healing .
Kind Regards,
XDS
My personal experience with doing the same.
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M$More Info On Diabetes:
http://www.harneedi.com/index.php/articles/6-healthcare-articles/26-avoid-u...
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M$You can leave an optional "tip" with Mahalo's virtual currency, Mahalo Dollars. If you are asking a difficult question that might require some research, or if you'd like a wide variety of feedback, a higher tip often leads to more answers to your question.
M$
