2 years, 6 months ago
what is the best recipes for home made biscuits for my turkey day?
i'm tired of using plain pol pilsbury cresent rolls
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M$1 Answer
It "could" cost a little more, but I'm a huge fan of Alton Brown's biscuit recipe.
http://www.foodnetwork.com/recipes/alton-brown/southern-biscuits-recipe/index.html
I've been biscuit-challenged most of my life and this recipe makes sense and it DOES work. The biscuits are tall and fluffy and I haven't had a failure yet.
The extra cost could come from the buttermilk if your store doesn't sell it by the pint (you only need 1 cup). It is possible to substitute the buttermilk with sour milk made with 1 tablespoon lemon juice or white vinegar and enough milk to make 1 cup, then let stand at room temperature for 5-10 minutes until it starts to curdle. I've used sour milk countless times when I've needed buttermilk on the fly and didn't want to run to the store. It does work.
http://www.cdkitchen.com/features/tip/250/Buttermilk-Substitute
http://www.foodnetwork.com/recipes/alton-brown/southern-biscuits-recipe/index.html
I've been biscuit-challenged most of my life and this recipe makes sense and it DOES work. The biscuits are tall and fluffy and I haven't had a failure yet.
The extra cost could come from the buttermilk if your store doesn't sell it by the pint (you only need 1 cup). It is possible to substitute the buttermilk with sour milk made with 1 tablespoon lemon juice or white vinegar and enough milk to make 1 cup, then let stand at room temperature for 5-10 minutes until it starts to curdle. I've used sour milk countless times when I've needed buttermilk on the fly and didn't want to run to the store. It does work.
http://www.cdkitchen.com/features/tip/250/Buttermilk-Substitute
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my own kitchen stadium!
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