What are the India's delicacies, cuisines, tidbits that you would recommend to a non-Indian tourists ?
Are there others that I should try ?
Thanks.
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M$3 Answers
As you travel from one part of India to another you will find different types of food available everywhere.
Indian food is mix of all the balanced diets. It has got fiber, carbohydrates, fat, etc.
Many Indian dishes use more than 10 spices in their cooking which are full of medicinal value.
Here are some Indian food delicacies out of many.
North Indian cuisine ---Briyani and Pulav varieties(made out of special variety of rice), Tandoori chicken, chicken curry, Paneer tikka, palak paneer, aloo paratha, chhole bhature, Fish curry,
Tit bits - Pav Bhaji, Dhokla, Bajji, Vadai, Cutlet, Bhel puri, Pani puri, Samosa and so on.
South Indian Cuisine - Idli,Aappam, Idiaappam, vadai, dosa, poori, pongal , chutney,sambar , koottu, poriyal rasam and variety of rices are famous.
Sweets - Gulab Jamun, Rasgulla, Ras malai, Halwa, Kheer, Jalebi, Kaju Katli, Laddu, Jangri,
Athirasam, paniyaaram, panchamirtham, paayasam and so on.
View of my favorite sweet - Rasagulla
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http://obhai.com/wp-content/uploads/2009/06/bengali_rasgulla_rasgolla_rosogolla_recipe.jpg
View of Paneer tikka
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http://www.indianfoodsite.com/images/appetizers-im/paneer_tikka.jpg
My India living experiences
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M$· Gulab Jamun (milk dumplings in sugar syrup)
· Sooji ka Halwa (Semolina pudding)
· Gajar ka halwa (carrot fudge)
· Kheer (rice pudding)
· Badam Halwa ( Almond Fudge)
For the full recipes, visit this web site:
http://www.healthy-vegetarian-cooking.com/desserts.html
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M$http://indianfoodsite.com/desserts.htm
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M$
