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Unlike the bottle, the packets are only used once. You shake well because, like every packed and sealed condimate: there are ingredients that sometimes don't always mix well. You'll see with the bottles every once in awhile a watery substance. You don't want that on your food, so you shake it to mix it with the thicker substances in the bottle, thus making ketchup.
Voted as best: buddawiggi, bestpay
Shake well.
http://www.freethinker.co.uk/wp-content/uploads/2008/09/ketchup.jpg
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