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August 04, 2009 03:39 PM
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Mahalo's page on How to Make Lemonade includes these simple instructions for mint lemonade "To make mint lemonade, make the lemonade recipe as instructed above, and add 1/2 cup of mint leaves after you're finished. Refrigerate for at least 30 minutes to allow the mint flavor to infuse the lemonade., then strain and remove the minute leaves. Serve over ice, garnished with a sprig of fresh mint."
http://www.mahalo.com/how-to-make-lemonade
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http://www.mahalo.com/how-to-make-lemonade
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carriep
ssmacd
lesliec
http://www.cooks.com/rec/search/0,1-0,homemade_lemonade,FF.html
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http://www.cooks.com/rec/search/0,1-0,homemade_lemonade,FF.html
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Ingredients:
2/3 cup of mint leaves, fresh and chopped
6 cups water
1 can frozen lemonade concentrate
Preparation:
Heat the mint leaves in 2 cups of water until boiling. Reduce heat to a simmer and leave for 5 minutes. Let cool, then strain out mint leaves. Combine mint liquid with lemonade concentrate and the rest of the water (4 cups). Refrigerate and serve over ice.
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What's your homemade mint lemonade recipe?
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| August 04, 2009 03:46 PM | view on twitter |
http://www.mahalo.com/how-to-make-lemonade
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Voted as best: buddawiggi
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carriep
August 04, 2009 03:52 PM
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I also like to bruise the mint first, by rolling it between my palms, before putting it into the lemonade. This releases the essential oils of the mint so they get into the lemonade more quickly.
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ssmacd
August 04, 2009 04:12 PM
I've updated the page with your tip, Carrie! Many thanks. http://www.mahalo.com/how-to-make-lemonade
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lesliec
August 04, 2009 04:14 PM
"I also like to bruise the mint first" ok I just laughed my butt off envisioning you beating the crap out of your mint!
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Other Answers (2)
August 04, 2009 03:51 PM
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You can find lot of recipes from this page cooks.com and also you can view from this video... http://www.cooks.com/rec/search/0,1-0,homemade_lemonade,FF.html
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http://www.cooks.com/rec/search/0,1-0,homemade_lemonade,FF.html
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August 04, 2009 04:10 PM
Please remember to use your quotation marks and post the link to where you get your information please.
I know you used the Cooks web site, but they copied from The FoodNetwork site
http://www.foodnetwork.com/recipes/ingrid-hoffmann/crazy-coconut-lemonade-recipe/index.html
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I know you used the Cooks web site, but they copied from The FoodNetwork site
http://www.foodnetwork.com/recipes/ingrid-hoffmann/crazy-coconut-lemonade-recipe/index.html
August 06, 2009 06:37 AM
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Mint and lemons make for a very refreshing summer-time drink. Mint lemonade is a must for picnics. This recipe uses lemonade concentrate, so it can be made up in a jiffy. Ingredients:
2/3 cup of mint leaves, fresh and chopped
6 cups water
1 can frozen lemonade concentrate
Preparation:
Heat the mint leaves in 2 cups of water until boiling. Reduce heat to a simmer and leave for 5 minutes. Let cool, then strain out mint leaves. Combine mint liquid with lemonade concentrate and the rest of the water (4 cups). Refrigerate and serve over ice.
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