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sacgfgirl
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BEST ANSWER  decided by votes   |  sacgfgirl  |  May 25, 2009 02:05 AM  |  view on twitter
Strawberry Mousse:1 1/2 cup strawberries, 8 oz cream cheese, cut into sm. cubes, 1/2 cup powdered sugar, 4 oz container whipped topping, sliced almonds

1 In blender or processor, combine strawberries, cream cheese and powdered sugar.
2 Cover and blend until smooth, stopping and scraping sides as necessary.
3 Pour into bowl.
4 Fold in topping
5 Spoon Mousse mix into 6 tall dessert dishes.
6 Chill 3-4 hours or overnight.
7 Garnish with sliced almonds before serving.

Voted as best: easyeboy
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