answered question

0
Votes

2
Answers

M$0.25

cindycrim | May 09, 2009 02:44 AM | in Food & Drink

does anyone have a receipe for sugar free chocolate chip cookies for diabetics.

Report

| RSS

| Share

answers (2)

0
Votes

BEST ANSWER decided by votes | masontx | May 09, 2009 03:02 AM

Hi, here is two recipes I found for you. I have not made them but they will probably be delicious!

Sugar Free Chocolate Chip Cookies

1/2 C. softened margarine

1 egg

1 t. vanilla

1/4 C. non-fat dry milk

1/2 C. sugar Twin

1/4 C. water

1 C. flour

1/2 t. baking soda

2 ounce dietetic choc candy - diced

Cream together margarine and Sugar Twin. Add egg, vanilla, non-fat dry milk and water. Beat 1 minute at medium speed. Fold in chocolate candy.

Drop from teaspoon onto ungreased cookie sheet. Bake at 350° F. for 20-25 minutes.

Serving Size : 48

31 calories per cookie

Diabetic Chocolate Chip Cookies Recipe

Ingredients

* 2 1/4 cups all-purpose flour
* 1 teaspoon baking soda
* 1 teaspoon salt
* 1 cup butter or margarine
* 1/2 cup SPLENDAÂ® Sugar Blend for
* Baking
* 1/2 cup firmly packed light brown sugar
* 1 teaspoon vanilla extract
* 2 large eggs
* 1 (12 ounce) package semi-sweet
* chocolate morsels

Directions

1. 1.Preheat oven to 375 degrees F.
2. ------------ --------- --------- --------- -----
3. 2.Combine flour, baking soda, and salt in a small bowl. Set aside.3.Beat
4. butter, SPLENDAÂ® Sugar Blend for Baking, brown sugar, and vanilla at
5. medium speed with an electric mixer until blended. Add eggs, one at a
6. time, mixing well after each addition. Scrape sides of bowl. Gradually
7. add flour mixture, beating until blended. Stir in chocolate
8. morsels.4.Spoon rounded tablespoons of cookie dough onto ungreased
9. baking sheets.5.Bake cookies 9 to 11 minutes or until lightly browned.
10. Remove from oven and cool on a wire rack.
11. Submitted by: Maker of SPLENDAÂ® Sweetener Products
12. Nutrition Info (per serving)
13. Calories 150

source(s):
http://www.thatsmyhome.com/sugar-free-recipes/chochip.htm

Tip masontx for this answer | Permalink | Report

Voted as best: yagelski, arllyn777, jellylala, cynthiag, arjo, tracebooks

Comment

cynthiag | May 13, 2009 07:21 PM

That gorgeous cookie is mouth watering!

Tip cynthiag for this comment | Report

masontx | May 13, 2009 09:37 PM

I know I wish I had one right now, and the best is it's sugar free!

Tip masontx for this comment | Report

tracebooks | May 19, 2009 11:32 PM

I wish I'd seen this in time to answer it. I have a great flourless, sugarless recipe that is ideal for diabetics!

Tip tracebooks for this comment | Report

0
Votes

anjrued | May 09, 2009 03:09 AM

Here is a great recipe, copied from Cooks.com

Preheat oven at 350 degrees.

Combine and beat 1 minute at medium speed:

1/2 c. soft butter
1 egg
1/2 c. Sugar Twin (or Splenda) (white)
1/4 c. non-fat dry milk
1/2 c. water
1 tsp. vanilla

Add and blend 2 minutes at low speed:

1 1/3 c. sifted flour
1/2 tsp. baking soda

Fold in 1 (2 ounce) diabetic milk chocolate bar cut into 1/4 inch pieces. Drop from teaspoon onto ungreased cookie sheet. Bake 20 to 25 minutes or until golden brown.