Here is a great Rum Punch recipe from Food Network's Bobby Flay!

Ingredients

* 1 cup fresh lime juice
* 2 cups grenadine syrup
* 2 cups Jamaican white rum
* 1 cup light rum
* 2 cups fresh pineapple juice
* 2 cups fresh orange juice
* Pinch freshly grated nutmeg, optional
* Orange slices, for garnish
* Pineapple slices, for garnish

Directions

Mix all ingredients together in a pitcher or punch bowl. Chill in the refrigerator for at least 1 hour before serving. Garnish with orange or pineapple slices.
Source(s):
http://www.foodnetwork.com/recipes/bobby-flay/rum-punch-recipe/index.html


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