Next Question
Ok folks listen up an you will hear some advice from Uncle Doug( that's me). Thanksgiving is a family holiday and as your Uncle it is the perfect time to pass on knowledge that my father passed on to me and to my children:
When faced with two or more good choices, NEVER NEVER NEVER limit yourself to just one! TAKE THEM ALL.
The only correct answer is both.
And please don't stop there! At our family thanksgiving (which is held at my house), we have pecan pie, pumkin pie, sweet potato pie, raisin pie, apple pie, cherry pie, and sometimes... rhubarb-strawberry pie. If you have never had rhubarb-strawberry pie, you have a great treat ahead of you. Every year I get a plate and cut a small piece of each pie. It has been the best part of the day for twenty five years (except for 1993 when Dallas lost to Miami in the snow because that IDIOT Leon Lett tried to recover a blocked kick)
http://farm1.static.flickr.com/18/23797111_a6667b3b21.jpg
Permalink | Report
ab1
Not only does it taste better and go great with fresh whipped cream, but the pumpkin really is the quintessential fall gourd. The sweet potato is a delightful summer treat, fall treat, and winter and spring treat. It has all four seasons, so why should it get the spotlight on Thanksgiving too?
Give the pumpkin its due chance. Power to the pumpkins!
http://2.bp.blogspot.com/_lvnm4h0iCag/SQCAPIi_8SI/AAAAAAAAANQ/EIWSFpz2_S8/s400/Thanksgiving+pumpkin.jpg
Permalink | Report
Ingredients:
3 eggs, 1 cup solid pack pumpkin, 1/3 cup sugar, 1 teaspoon pumpkin pie spice, 2/3 cup corn syrup, ½ cup sugar, 3 tablespoons melted butter, ½ teaspoon vanilla, 1 cup pecan halves, 1 unbaked 9-inch pastry shell.
Method:
Stir together 1 slightly beaten egg, pumpkin, 1/3 cup sugar, and pie spice. Spread over bottom of pie shell. Combine 2 beaten eggs, corn syrup, ½ cup sugar, butter and vanilla. Stir in nuts. Spoon over pumpkin mixture. Bake in moderate oven (350 degrees) 50 minutes or until filling is set.
Permalink | Report
Source(s):
http://behindtheburner.com/recipes/categories/pumpkin-pie-recipes.html
me
Permalink | Report
Answered Question
Best Answer Decided by Votes
| September 26, 2009 03:24 AM |
When faced with two or more good choices, NEVER NEVER NEVER limit yourself to just one! TAKE THEM ALL.
The only correct answer is both.
And please don't stop there! At our family thanksgiving (which is held at my house), we have pecan pie, pumkin pie, sweet potato pie, raisin pie, apple pie, cherry pie, and sometimes... rhubarb-strawberry pie. If you have never had rhubarb-strawberry pie, you have a great treat ahead of you. Every year I get a plate and cut a small piece of each pie. It has been the best part of the day for twenty five years (except for 1993 when Dallas lost to Miami in the snow because that IDIOT Leon Lett tried to recover a blocked kick)
Permalink | Report
Reply 
ab1
September 27, 2009 06:10 PM
I love it!
Tip ab1 for this comment
Report
Other Answers (4)
September 25, 2009 05:02 PM
Pumpkin pie. Not only does it taste better and go great with fresh whipped cream, but the pumpkin really is the quintessential fall gourd. The sweet potato is a delightful summer treat, fall treat, and winter and spring treat. It has all four seasons, so why should it get the spotlight on Thanksgiving too?
Give the pumpkin its due chance. Power to the pumpkins!
Permalink | Report
Reply
September 25, 2009 07:33 PM
The best pie is Pecan Pumpkin Pie: Ingredients:
3 eggs, 1 cup solid pack pumpkin, 1/3 cup sugar, 1 teaspoon pumpkin pie spice, 2/3 cup corn syrup, ½ cup sugar, 3 tablespoons melted butter, ½ teaspoon vanilla, 1 cup pecan halves, 1 unbaked 9-inch pastry shell.
Method:
Stir together 1 slightly beaten egg, pumpkin, 1/3 cup sugar, and pie spice. Spread over bottom of pie shell. Combine 2 beaten eggs, corn syrup, ½ cup sugar, butter and vanilla. Stir in nuts. Spoon over pumpkin mixture. Bake in moderate oven (350 degrees) 50 minutes or until filling is set.
Permalink | Report
Reply
October 19, 2009 11:01 PM
Any variation of Pumpkin Pie! There are of course some really good special kinds, like the pumpkin pie recipes here. I've actually never tried Sweet Potato Pie, but by my experience with normal sweet potatoes, I don't think I'd like it.
Source(s):
http://behindtheburner.com/recipes/categories/pumpkin-pie-recipes.html
me
Permalink | Report
Reply
Answer this Question
Related Questions
Ask a Question
Buy Mahalo Dollars with Credit Card or PayPal
Top Members
Most Popular Tags
Categories
- Anonymous
-
Arts & Design
-
Beauty & Style
-
Books & Authors
-
Business
-
Cars & Transportation
-
Consumer Electronics
- Coupons Deals
-
Education
-
Entertainment
-
Environment
-
Fitness
-
Food & Drink
- From Email
- From Iphone
- From Twitter
-
Health
-
History
-
Hobbies
-
Home & Garden
-
How Tos
-
Humor
-
Jobs
-
Legal
-
Local
-
Love & Relationships
-
Mahalo Answers Community
-
Money
-
Music
-
News
-
NSFW
-
Parenting
-
Pets
-
Science & Mathematics
-
Services
-
Shopping
-
Social Science
-
Society & Culture
-
Sports
-
Technology & Internet
-
Travel
-
Video Games
Welcome New Members
- ranjanrhl, November 25, 2009 11:52 AM
- oticketcpatrick, November 25, 2009 11:18 AM
- simswebdesigns, November 25, 2009 10:54 AM
- crewcarlo, November 25, 2009 10:43 AM
- tanweer, November 25, 2009 09:33 AM
Mahalo Dollars are the currency of Mahalo Answers.
Each Mahalo Dollar costs $1.
Once you earn more than 40 Mahalo Dollars, you can request to be paid via PayPal. Each Mahalo Dollar is currently worth $0.75 when paid out via PayPal. Learn More
