Durian

Guide Note

Grown in tropical climates, a durian is a fruit known for its thorny husk and custard-like flesh. It is extremely popular in Southeast Asia, and is used in both sweet and savory dishes. It has become notable around the rest of the world as much for its odor as its flavor. Durians can grow to 12 inches in length.

Fast Facts

1. Species: 30
2. Species with edible fruit: Nine
3. Mostly pollinated by bats
4. "Duri" means thorn in Malay
5. Believed to expel parasitic worms
6. High in Vitamin C and potassium
7. Known as the "king of fruits"
8. Said to have aphrodisiac properties
9. Popular with raw food eaters

Durian's smell has become a thing of legend. While some call it pleasant, others say it reeks of the latrine, dirty gym socks, animal feces, rotting food, vomit or skunk (and sometimes a combination of the above). The odor may be different depending on the species of durian. Due to its pungency, it is banned from many places in Southeast Asia, including some hotels and mass transit systems. Attempts to breed an odorless durian have met with protest.