Dublin Restaurants


The Mahalo Top 7

  1. Official Tourism Site: Dublin Restaurants
  2. Zagat: Dublin Restaurants  WARNING: Paid subscription required for full access
  3. Concierge.com: Where To Eat In Dublin  WARNING: Pop-ups
  4. Frommer's: Dublin Restaurants
  5. Fodor's: Dublin Restaurants  WARNING: Pop-ups
  6. Lonely Planet: Dublin Dining
  7. Travel + Leisure: Restaurants In Dublin

Dublin High-End Restaurants

    • Zagat Well Rated  WARNING: Paid subscription required for full access: "'[S]taffers that make you feel like a guest in their home' preside over a quietly luxurious split-level setting..."
    • Concierge.com Recommendation  WARNING: Pop-ups : "Much lauded Dublin restaurant offering a mix of French and Irish cuisine overseen by chef and proprietor Derry Clarke."
    • Frommer's Exceptional Rating: "This is one of Dublin's truly exceptional restaurants, from start to finish. The atmosphere is relaxed, welcoming, and unpretentious, and chef Derry Clarke's food is extraordinary."
  • Jacobs Ladder, Irish - Map
    4 Nassau Street
    Dublin, 2 Ireland
    voice: 353-1-670-3865
    fax: 353-1-670-3868
    • Zagat Well Rated  WARNING: Paid subscription required for full access : "[S]pectacular Georgian windows dominate the 'pleasing' minimalist space and provide a 'great view over Trinity College’s playing fields'."
    • Condé Nast Traveller Selection  WARNING: Pop-ups : "This consistently packed restaurant is run by chef-owner Adrian Roche and offers modern Irish cuisine and great views over Trinity College."
    • Frommer's Very Highly Recommended: "Roche's forte is taking old Irish stalwarts and updating them into sublime signature dishes. You can start with a rich prawn bisque with sautéed spinach and move on to roast loin of wild boar with tarte fine of red onions."
  • One Pico, Modern European
    5-6 Moleworth Place
    Dublin, 2 Ireland
    voice: 353-1-676-0300
    • Condé Nast Traveller Selection  WARNING: Pop-ups : "Chef-proprietor Eamonn O'Reilly, who also owns Bleu Bistro Modern (Joshua House, Dawson Street; Dublin 2, 00 353 1 676 7015), has produced a sophisticated restaurant with excellent food and great service."
    • Frommer's Exceptional Rating: "About a 5-minute walk from Stephen's Green, on a wee lane off Dawson Street, this is a sophisticated, grown-up, classy place, with excellent service and fantastic food. The food is a mixture of European influences in a menu that changes daily."
    • Fodor's Review  WARNING: Pop-ups : "Grown women have been known to swoon when chef-owner Eamonn O'Reilly walks into the dining room of his little restaurant tucked away in a quiet lane only a few minutes from Stephen's Green."
    • Zagat Well Rated WARNING: Paid subscription required for full access: "[A] celeb clientele and service that exudes 'Irish charm'..."
    • Fodor's Choice  WARNING: Pop-ups : "The management describes this as an "American-style steak house" and if they mean big steaks -- Texas-big -- they deliver."
    • Zagat Well Rated  WARNING: Paid subscription required for full access : "[I]t’s a 'must' for literate libation-lovers who like to salute the 'inspirational' setting with the establishment’s infamous Irish Coffee."
    • Fodor's Choice  WARNING: Pop-ups : "If you spot the maitre d' strolling between tables and handing out tickets, you know you're at the hugely popular pretheater special at Chapter One."

Dublin Moderate Restaurants

  • O'Connells, Irish - Map
    ewley's Hotel, Merrion Road
    Dublin, 4 Ireland
    voice: 353-1-647-3304
    fax: 353-1-647-3398
    • Zagat Well Rated  WARNING: Paid subscription required for full access : "This 'excellent' traditional and modern Irish owned by foodie Tom O’Connell relies on organic 'locally sourced ingredients'..."
    • Fodor's Choice  WARNING: Pop-ups : "When it comes to cooking, pedigree counts. Owner Tom O'Connell is a brother to Ireland's favorite celebrity chef, Darina Allen, famed for her "slow food" Ballymaloe Cookery School in Cork."
  • Yamamori Noodles, Japanese - Map
    71-72 South Great Georges Street
    Dublin, 2 Ireland
    voice: 353-1-475-5001
    • Frommer's Recommended: "This place has such a casually exuberant atmosphere that you may just be startled by how good the food is."
    • Fodor's Review  WARNING: Pop-ups : "Dublin's young and mobile folk went noodle-mad a few years ago and Yamamori jumped to the top of the list for these ramen addicts. The open plan and family-style tables have kept it popular with the buzz crowd."
  • Dunne & Crescenzi, Italian - Map
    22 South Frederick Street
    Dublin, 2 Ireland
    voice: 353-1-677-3815
    fax: 353-1-633-4476
    • Fodor's Choice  WARNING: Pop-ups : "Nothing succeeds like success. So popular is this classy little Italian joint just off Nassau Street that they've expanded into the premises two doors down."
  • The French Paradox, French
    53 Shelbourne Road
    Dublin, 4 Ireland
    voice: 353-1-660-4068
    fax: 353-1-663-1026
    • Frommer's Very Highly Recommended: "This is just what tony Dublin needed: a price-conscious, darling little bistro and wine bar that endears itself to everyone. The wine's the thing here, so relax with a bottle of bordeaux or côte du rhône and nibbles from the menu."

Dublin Affordable Restaurants

    • Frommer's Highly Recommended: "Established in 1913, this quintessential Irish takeaway shop across from Christ Church Cathedral is a cherished Dublin institution."
    • Fodor's Review  WARNING: Pop-ups : "Old man Burdock has moved on and the place hasn't been the same since. But the hordes still join the inevitable queue at Dublin's famous take-out fish-and-chips shop, right next door to the Lord Edward pub."
  • Chompy's Deli, International - Map
    59 South William Street
    Dublin, 2 Ireland
    voice: 353-1-679-4552
    • Frommer's Highly Recommended: "Perched high above the attractive Powerscourt Centre, this is a favorite place for many Americans living in Dublin to stop in for a familiar breakfast of pancakes with maple syrup, French toast, eggs Benedict, or bagels."
    • Fodor's Choice  WARNING: Pop-ups : "This bustling, quirky café emphasizes good, wholesome food. Organic ingredients play a prominent role on a menu that's laden with delicious salads and sandwiches."

Dublin Local Cuisine and Pubs

  • Gallic Kitchen, Irish - Map
    49 Francis Street
    Dublin, 8 Ireland
    voice: 353-1-4544 912
    fax: 353-1-4733 972
    • Fodor's Review  WARNING: Pop-ups : "There's no seating in this powerhouse patisserie, but long counters allow space for perching your coffee and tucking into the finest sweet and savory treats."
  • Buskers Bar, Irish Pub - Map
    Fleet Street
    Dublin, 2 Ireland
    voice: 353-1-677-3333
    fax: 353-1-677-3088
  • The Wool Shed Baa & Grill, Irish Pub - Map
    Unit 4, Parnell Centre, Parnell Steet
    Dublin, 1 Ireland
    voice: 353-1-872-4325
    fax: 353-1-872-4598

Dublin Vegetarian Restaurants

  • Nude - Map
    21 Suffolk Street
    Dublin, 2 Ireland
    voice: 353-1-670-4804
    • Frommer's Highly Recommended: "The emphasis here is on healthy, from the freshly squeezed juices down to the wraps (chickpea and chili is a longtime favorite), sandwiches, soups, salads, and sweets."
  • Govinda's - Map
    4 Aungier St
    Dublin, 2 Ireland
    voice: 353-1-475-0309
    • Frommer's Highly Recommended: "The motto here is healthy square meals on square plates for very good prices. The meals are generous, belly-warming concoctions of vegetables, cheese, rice, and pasta. Every day, 10 main courses are offered cafeteria-style."

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